Easter + Local Food Progressive Brunch

Cartoon slice of chocolate cake "How do I like my eggs? Um...in a cake"

Hop on down to the North Village Arts District for a quadruple threat of a good Saturday. Everything Easter served up with brunch specials of egg salad, deviled eggs, and the cutest chicken/bunny/lamb desserts around.

Tour the “Progressive Brunch” of NVAD and support hyper-local products at Fretboard, good food co., range free, and DrinKraft. Participate in a free scavenger hunt, and learn from local food producing organizations such as Columbia Community Urban Agriculture and Native Plants & More!

Pi(e) Day!

apple pie viewed from above with a lattice crust
pie r round

Join us for Pi(e) Day — everyone’s favorite excuse to eat pie outside of Thanksgiving! With a variety of flavors, and free-from options, you’re certain to find the slice to round out your day

Valentine’s Dinner

chocolate covered strawberries

The intimate farm-to-table allergen-friendly sweetheart dinner is back!
The four course menu highlights the best of our Missouri farms and small businesses, accommodates all of the Top 8 allergens, and includes a complimentary bottle of wine!
Seatings begin at 6:30pm, $65 per guest, call 573-777-9980 or email anna@range-free.com to reserve your table by Feb. 13.

*We are delighted to accommodate restrictions beyond the Top 8. If you need further accommodation please indicate upon reservation*

Valentine’s Orders

bouquet of roses from bacon wrapped dates

Order now for Valentine’s day! In addition to the daily sweet treats, the popular bacon-wrapped date roses are making a comeback!

573-777-9980

Thanksgiving PreOrder

PreOrder your Thanksgiving pies and sides by Saturday November 17th, so you’re not the angry one in the corner without a plate this holiday season. Email your order to anna@range-free.com or call 573-777-9980. Holla at us if you have additional dietary restrictions.

*Bonus* if you share with your fam, they won’t even know it’s allergen-friendly. *IF* you share.

**Also Bonus** Unbaked pies shells and gravy also available for pick-up on 11/21. Inquire within!

We’re Gonna Bee Three!

honeycomb background with text reading "we're gonna bee three" in black and gold
Celebrate with us for our Third Birthday! 

All-day food, drink, and dessert specials, honey! Stay tuned to our facebook event for more details!

During First Friday (6-9pm) in the North Village Arts District join us for games & pollinator prizes, raffles, live music with Saint Gnome, and bee-friendly favors!

Thank you for Three Years, Columbia!

National Batman Day

four layers of moist, dense cake filled with rich chocolate icing and topped with chocolate ganache
DO YOU KNOW WHAT TODAY IS?!?!?!  

IT’S NATIONAL BATMAN DAY! Why are we excited? Well, Batman, duh. Pluuusss our Holy Chocolate Cake, Batman is on secret sale!! Riddle us this, who is your favorite Batman? Come by today and tell us, and you’ll get some cash monies off your slice of cake (you won’t know until you tell us, we’ve got a secret value system 🙂 But if you play your Joker cards right, you can get up to $2.00 off/slice!)

#batmanday #theherowedeserve #darkknight

Kid’s Cooking Class

red gingham background and whisk with text for kid's cooking class

Enrolling through Friday June 22nd! Kids (ages 8-14) will create and sample 3 recipes — all free-from the Top 8 Allergens — and go home with sweet snacks and recipes to share!

Space is limited! If your child has restrictions beyond the Top 8 and are interested, please call us @ 573-777-9980 for more details. The course is designed for children to explore (and make a giant mess) on their own, so no parental supervision is necessary! (but please come back for them 😉 or they will be put to work)

Tickets available through eventbrite:  https://www.eventbrite.com/e/kids-cooking-class-tickets-46830267591  or by calling 573-777-9980

Father’s Day Brunch 2018

Cartoon slice of chocolate cake "How do I like my eggs? Um...in a cake"

Beat the Sunday rush and join us for Saturday Father’s Day brunch! We’re doubling down on the meat, with maple bacon donuts, biscuits’n’gravy galore, pig cookies, and the popular Farm-to-Tummy special, featuring all of our favorite local farms. (don’t worry, we’ve got plenty for vegan/top 8 allergic dads, too)

Mother’s Day Brunch

raspberry iced vanilla cake decorated with pink flowers

Celebrate Mom with the flowers she really wants: the gluten-free kind

Crepes, biscuits’n’gravy, waffles, biscuit sammiches, and much more for your mom’s day brunch — beat the Sunday crowds and join us on Saturday!