Soup’s On! 1/27/2020

Join us for an allergen-friendly all-things-soup intro class! We will cover: stocks, mirepoix, roux, creams, stews, and more!

5-7pm on Jan 27th at range free. $20 per person reservation required. 573-777-9980

Christmas Cookie Order Form

Leave the baking to us for a more relaxing holiday! Allergen-friendly, safe foods without the headache PLUS they’re dang delicious?! Accepting orders until December 18th

Thanksgiving 2019 PreOrder

A bunch of words in an image, bummer

The busiest pie season is upon us!! Call, stop by, or print and email this form to place your order before Saturday November 16th (when we stop taking orders!) to make sure you have your Thanksgiving pie, breads, and sides taken care of.

Halloweenie in The District

It’s the most wonderful time of the year!!

We know that every kid (and adult, *cough*) deserves a safe and fun Halloween. We’re delighted to continue the tradition of handing out Top-8-Free candies and cookies, as well as non-food items, in awareness of the Teal Pumpkin Project. Awards for the best costumes!

Learn more about the Teal Pumpkin Project: https://www.foodallergy.org/education-awareness/teal-pumpkin-project

4th Birthday Celebration!

red background with cupcakes lining bottom. text: celebrating four years

It’s a “SALE”ebration! Sorry, couldn’t resist.

We’ve provided allergen-safe sweets and meals for FOUR years, all thanks to you! So we want to celebrate YOU with a special offer: Buy 4 sweets, get one FREE.

Monday October 7th, from 8am-6pm, it’s pastry case HEAVEN!

Father’s Day Saturday Brunch

Cartoon slice of chocolate cake "How do I like my eggs? Um...in a cake"

Celebrate Dad by beating the Sunday rush. The popular & filling Farm-to-Tummy features Patchwork Farms bacon and ShareLife potatoes & turnips on special, plus maple bacon donuts, decadent sweets, and all your favorite regular brunch items. Oh, and the cake is egg-free 😉

National Donut Day

9 donuts arranged in a square, decorated with rainbow sprinkles and gold

Join in the fun of #nationaldoughnutday with our allergen-friendly, made-from-scratch donuts! We’re cranking out fun flavors all day long, PLUS we’re open until 9pm for First Fridays in the North Village Arts District. Free-from gluten, grain, and the Top 8 Allergens, you can have your cake donut and eat it too

We’re also hosting the Columbia Art League Mentorship program First Friday reception. Check out the details on Facebook: https://www.facebook.com/events/431222250786839/

Easter + Local Food Progressive Brunch

Cartoon slice of chocolate cake "How do I like my eggs? Um...in a cake"

Hop on down to the North Village Arts District for a quadruple threat of a good Saturday. Everything Easter served up with brunch specials of egg salad, deviled eggs, and the cutest chicken/bunny/lamb desserts around.

Tour the “Progressive Brunch” of NVAD and support hyper-local products at Fretboard, good food co., range free, and DrinKraft. Participate in a free scavenger hunt, and learn from local food producing organizations such as Columbia Community Urban Agriculture and Native Plants & More!

Pi(e) Day!

apple pie viewed from above with a lattice crust
pie r round

Join us for Pi(e) Day — everyone’s favorite excuse to eat pie outside of Thanksgiving! With a variety of flavors, and free-from options, you’re certain to find the slice to round out your day

Valentine’s Dinner

chocolate covered strawberries

The intimate farm-to-table allergen-friendly sweetheart dinner is back!
The four course menu highlights the best of our Missouri farms and small businesses, accommodates all of the Top 8 allergens, and includes a complimentary bottle of wine!
Seatings begin at 6:30pm, $65 per guest, call 573-777-9980 or email anna@range-free.com to reserve your table by Feb. 13.

*We are delighted to accommodate restrictions beyond the Top 8. If you need further accommodation please indicate upon reservation*